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Bloody Merry

1½ oz Merrylegs Genever Style Gin 4 oz tomato juice 4 dashes Tabasco Pepper Sauce 4 dashes Worcestershire Sauce ½ oz pickle juice ¼ tsp ground black pepper ½ tsp horse radish 1 oz porter or stout beer Salt, pepper & paprika for rim Pickled


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Posted in Fall, Merrylegs Genever

Sinful C.W.

                        Try this cranberry bourbon cocktail recipe for the holiday season. It’s a festive drink reminiscent of fall, and the winter spices add a nice touch with a slight


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Posted in CW Irwin Straight Bourbon, Fall, Holiday

The Perfect Storm

                            1 oz One Eyed Jon Spiced Rum ½ oz Vanilla Simple Syrup 5 oz Cock & Bull Ginger Beer ½ oz D.C. Darkside Rum Lime Wedge


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Posted in Fall, One-Eyed Jon Spiced Rum

Port-O Manhattan

                            The Manhattan is a tried and true cocktail enjoyed throughout the year. Here in Central Oregon with the onset of fall, you might elect to change up


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Posted in CW Irwin Straight Bourbon, Fall

Drunk’n Pumpkin

                            1 oz One Eyed Jon Spiced Rum 3 oz Jack is the New Black Pumpkin Beer by Boneyard 1/2 oz Brown Sugar and Cinnamon Simple Syrup


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Posted in Fall, Holiday, One-Eyed Jon Spiced Rum

Oregon Muleberry

                          1½ oz Oregon Spirit Vodka ½ oz Marionberry Simple Syrup 2 oz Cock ‘N Bull Ginger Beer ¼ oz Lime Juice Oregon Muleberry – A slightly spiced


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Posted in Fall, Oregon Spirit Vodka

C.W. Bourbon Chai Delight

                            2 oz C.W. Irwin Bourbon 2 oz Chai Tea Concentrate 1 Bar Spoon Honey 2-4 Drops Wild Card Absinthe Orange Wheel for Garnish Begin by warming


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Posted in CW Irwin Straight Bourbon, Fall, Wild Card Absinthe

Wild Card Absinthe Demo

Head Distiller Brad Irwin demos our Wild Card Absinthe and shares the fascinating history of the spirit.


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Posted in Fall, Spring, Summer, Wild Card Absinthe, Winter
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